Duo broc­co­li radish sprouts

The DUO for­mu­la com­bi­nes two of the most popu­lar types of spro­uts: broc­co­li and radish. This com­bi­na­tion allows you to quic­kly and easi­ly add bold, sli­gh­tly spi­cy fla­vors to your daily meals. Spro­uts are rich in nutrients.

Nutritional values

To meet the expec­ta­tions of our custo­mers, we have con­duc­ted tests at an accre­di­ted labo­ra­to­ry to deter­mi­ne the nutri­tio­nal value and vita­min con­tent of our products.

For infor­ma­tio­nal pur­po­ses, we have inc­lu­ded a full table of nutri­tio­nal valu­es ​​on our labels. The test results for sun­flo­wer spro­uts are as follows:

Nutri­tio­nal valu­es ​​per 100 g of product:

Ener­gy value 208 kJ / 50 kcal
Fat
inc­lu­ding satu­ra­ted fat­ty acids
2,7 g
0,3 g
Car­bo­hy­dra­tes
inc­lu­ding sugars
2,3 g
1,6 g
Fiber 3,1 g
Pro­te­in 2,7 g
Salt 0 g
Wita­min E 2,66 mg (22%*)
Thia­mi­ne 0,22 mg (20% *)
Wita­min B6 0,26 mg (19% *)
Folic acid 30,8 µg (15%*)
Cop­per 0,31 mg (31%*)
Man­ga­ne­se 0,33 mg (17%*)

* Daily Refe­ren­ce Inta­kes for vita­mins and mine­rals (for an adult)

Recommended recipes

Salad with radish and sun­flo­wer shoots

Pan­ca­kes with spro­uts and toma­to sauce

Rice noodles with vege­ta­bles and sprouts

Did you know that?

Sun­flo­wer spro­uts are ready to eat within seven days of planting.

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